MAK and Her Cheese
Embracing Wholesome Foods
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Pasta
Baked Sweet Potato Mac & Cheese
Gorgonzola Linguine with Shrimp & Roasted Tomatoes
Rigatoni with Vodka Sauce and Bacon
Butternut Tortellini Soup with Spinach and Apple Sausage
Italian Sausage and Vegetable Bolognese Lasagna
Creamy Spring Vegetable and Truffle Penne
Creamy Grape Tomato Saffron Linguine with Shrimp and Chorizo
Truffle Garlic Mac n’ Cheese
Ravioli with Creamy Pesto, Crab, and Blistered Tomatoes
Creamy Spinach, Artichoke, and Sun-Dried Tomato Penne
Butternut Ravioli with Light and Creamy Spinach Mushroom Sauce
Spinach Ravioli with Creamy Tuscan Roasted Red Pepper Sauce and Crab
Sweet Potato Mac n’ Cheese
[Shortcut] Creamy Roasted Red Pepper Soup with Chicken and Shells
Creamy Butternut Linguine with Crab, Spinach, and Mushrooms
Cheesy Pomodoro Shrimp Penne with Mushrooms, Peppers, and Olives
Bacon Mak n’ Cheese {Lightened Up}
Chicken and Veggie Lasagna
Roasted Butternut Mac n’ Cheese
Butternut Lasagna with Mushrooms, Spinach, and Chicken
Skillet Chicken Meatballs with Linguine
Pasta e Fagioli
Baked Skillet Chicken Penne
Pomodoro Linguine with Crab, Mushrooms, and Peppers
